Colonel E.H. Taylor, Jr. Barrel Proof BourbonCrafted from hand selected barrels, this bourbon is bottled directly from the barrel; uncut and unfiltered at more than 125 proof. It reflects the way whiskey was produced in the days before Prohibition when Edmund Haynes Taylor, Jr. was the owner of Buffalo Trace Distillery. Drawn from barrels aged in warehouses constructed over a century ago under Taylor's watchful eye, the taste is smooth, yet powerful and uncompromising, just like its namesake.

The wine is then lightly filtered and bottled for its second fermentation

The wine is aged for ten months in stainless steel

The final blend is married and finished in sherry casks for an additional layer of flavor

the original Rebel Yell wheated Bourbon recipe is aged in charred oak barrels for 10 years

Glenmorangie Lasanta 12 Year Old Single Malt Scotch Whisky is aged for a minimum of ten years in casks that were previously used to mature bourbon

but given how hard it is to get

After distillation through copper-pot stills

Maryland where he breeds racehorses ('coz that's what you do when you are a billionaire)

South Africa- A medium-bodied 100% Cabernet that is dark plum in color with aromas of ripe black currant and plumy fruit

This current release is infused with the 2014 Spätlese and features local juniper

The natural sweetness of the coffee - hints of honey and maple syrup - pair nicely with its slightly floral fragrance

Hakushu 18 Year Old Single Malt Japanese Whisky has a fruity aroma